RT Book, Whole DB /z-wcorg/ DS http://worldcat.org ID 56615838 LA English T1 Opening a restaurant or other food business starter kit : how to prepare a restaurant business plan & feasibility study : with companion CD-ROM A1 Fullen, Sharon L., PB Atlantic Pub. Group PP Ocala, Fla. YR 2005 SN 0910627363 9780910627368 AB A guide to opening a restaurant of other food business that focuses on writing a business plan, discussing statement of purpose, marketing, competition, financial data, licenses, and other related topics; and includes a CD-ROM with an editable sample plan.