Culinary math (Book, 2015) [WorldCat.org]
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Culinary math
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Culinary math

Author: Julie Hill; Linda Blocker
Publisher: Brantford, Ontario : W. Ross MacDonald School Resource Services Library, 2015.
Edition/Format:   Print book : CD for computer   Computer File : EnglishView all editions and formats
Summary:
Step-by-step methods for understanding foodservice math and using it appropriately in the kitchen.
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Details

Document Type: Book, Computer File
All Authors / Contributors: Julie Hill; Linda Blocker
OCLC Number: 1012153041
Notes: Suitable for use with adaptive technology for the print disabled.
Description: 1 CD-ROM ; 12 cm.
Responsibility: Julia Hill and Linda Blocker.

Abstract:

Step-by-step methods for understanding foodservice math and using it appropriately in the kitchen.

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