• Cite/Export
  Cite/Export

  Copy a citation

  APA (6th ed.)

  

  Chicago (Author-Date, 15th ed.)

  

  Harvard (18th ed.)

  

  MLA (7th ed.)

  

  Turabian (6th ed.)

  

  Export a citation

  Export to RefWorks   Export to EndNote / Reference Manager   Export to EasyBib
  Export to EndNote / Reference Manager(non-Latin)   Cancel

  Note: Citations are based on reference standards. However, formatting rules can vary widely between applications and fields of interest or study. The specific requirements or preferences of your reviewing publisher, classroom teacher, institution or organization should be applied.
• Print
• E-mail
  E-mail

  All fields are required.

  The E-mail Address(es) field is required. Please enter recipient e-mail address(es).

  The E-mail Address(es) you entered is(are) not in a valid format. Please re-enter recipient e-mail address(es).

  You may send this item to up to five recipients.

  Enter recipient e-mail address(es): Separate up to five addresses with commas (,)

  The name field is required. Please enter your name.

  Enter your name: The subject field is required. Please enter the subject. Subject:

  The E-mail message field is required. Please enter the message.

  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/40734866 Title: Butter, sugar, flour, eggs Author: Gale Gand; Rick Tramonto; Julia Moskin Publisher: New York : C. Potter, ©1999. ISBN/ISSN: 0609604201 9780609604205 OCLC:40734866

  
  

  Please verify that you are not a robot.

  Cancel
• Share
• Permalink
  Permalink

  Copy this URL to link to this page:

• Write a review
• Rate this item:
• • 1
  • 2
  • 3
  • 4
  • 5

Butter, sugar, flour, eggs

Author:	Gale Gand; Rick Tramonto; Julia Moskin
Publisher:	New York : C. Potter, ©1999.
Edition/Format:	Print book : English : 1st edView all editions and formats
Summary:	Chapter by chapter the authors explain each basic ingredient and each flavor's " personality " and follow up with some fabulous recipes.
Rating:	(not yet rated) 0 with reviews - Be the first.
Subjects	Desserts. Baking. Cuisson au four.
More like this	User tags User lists Similar Items